Name: Pizza Dough with Italian Spices
SKU: 9120101510336
Price: 6.35 EUR
Availability: InStock

Description
Details
Video Recipe
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Description

Pizza Dough with Italian Spices is:

Created by the professional

The baking mixes were reviewed, tested and optimised by a master confectioner and a master baker for months, to make your baking experience as easy as possible, but also to achieve the best possible result.

Without preservatives

The baking experience as natural as possible is important to us. This is why all our baking mixes are produced without preservatives and flavour enhancers.

Only the best ingredients

We have selected only hand-picked ingredients, which come to 100% from Austria. Because the origin and quality of the ingredients are important to us.

With a lot of love & hand-made

All our baking mixes are produced in our mill in Hafnerbach. A lot of love goes into our products!

They remain fresh for a long time

You can enjoy our products on the following day the same as when they were just made, as our way of preparation and the ingredients make it possible for your pastry to taste equally fresh on the next day, as fresh out of the oven.

Easy & fast preparation

For our baking mixes, you don’t need any particular baking knowledge. Preparation is explained easily and makes baking foolproof and enables baking without any baking skills!

Details

Ingredients list	Wheat flour, organic pizza seasoning (tomato, Kalahari salt, basil, garlic, oregano, rosemary, thyme olives (6.5%), marjoram – may contain traces of mustard), sugar, salt, sesame, dry yeast, flour treatment agent ascorbic acid
Organic product	No
Net weight	710 g
Shelf life	8 Months
Storage conditions	Storage in a dry place at room temperature
Instructions for use / Tips	Videos with baking instructions, recipe ideas and other baking mixes you can find here: www.stöber-mehl.at

Nutritional values
Nutritional information refer to	Average nutritional values for 100g of Pizza:
Energy in kJ	1505 kJ
Energy in kcal	359 kcal
Fat in g	5 g
out of which saturated fatty acids in g	0,7 g
Carbohydrates in g	68 g
out of which sugars in g	2,7 g
Dietary fibre	2,8 g
Protein in g	9,6 g
Salt in g	1,7 g

Allergen labelling
	A – Grains containing wheat and their products	H – Nuts and their products
	B – Shellfish and their products	L – Celery and its products
	C – Eggs and poultry and their products	M – Mustard and its products
	D – Fish and their products	N – Sesame seeds and their products
	E – Peanuts and their products	O – Sulfur dioxide and sulfites
	F – Soybeans and their products	P – Lupins and their products
	G – Milk from mammals and milk products	R – Mollusks such as slugs, mussels, squids and their products